Professional Quality Silicone Mold, Baking molds, Cake decorating, Baking Tools, SugarCraft, Pastry, Confectionery. Jewel moud.
Mold Size: 2.40" x 1.89" x 0.39"
Pieces Size: 0.87" x 1.42" x 0.24"
Product Code: 487
Resistant to temperature ranges between 25°F and 464°F.
High definition and precision.
Non-stick and flexible silicone molds. They do not tear or shrink.
Suitable for fondant, chocolate, candy, biscuits, marzipan, gum paste, pulled sugar, clay, soaps, candles, resin, isomalt and perfect for decorating cakes, cake pops, cupcakes and or other pastry delights.
They are durable and easy to clean surface. Chocolates, candy, and soaps pop out easily without doing damage to its shape.