Professional Quality Silicone Mold Chocolate Fondant Cake Candy Decoration Isomalt Baking Tools SugarCraft. Flowers, leaves, spring and floral themes.
Mold Size (WxLxH): 1.57" x 3.50" x 0.47"
Pieces Size (WxLxH): 1.06" x 1.06" x 0.31"
Weight: 0.07 lb.
Material: 100% silicone food safe
Product Code: 621
Resistant to temperature ranges between 25°F and 464°F.
High definition and precision.
Non-stick and flexible silicone molds. They do not tear or shrink.
Suitable for chocolates, candy, fondant, isomalt and perfect for making cookies.
Durable and easy to clean surface.
Video: Molds used #621 and #528.