Professional Quality Silicone Mold, Baking molds, Cake decorating, Baking Tools, SugarCraft, Pastry, Confectionery, Cake toppings, Cake toppers. Fondant Chocolate mold mould.
Mold Size (WxLxH): 2.20" x 2.80" x 0.43"
Weight: 0.12 lb.
Material: 100% silicone food safe
Product Code: 335
Resistant to temperature ranges between 25°F and 464°F.
High definition and precision. Create perfect and consistent shapes.
Non-stick and flexible silicone molds.
Suitable for fondant, chocolate, candy, biscuits, marzipan, gum paste, pulled sugar, modeling paste, clay, soaps, candles, resin, isomalt and perfect for decorating cakes, cake pops, cupcakes and or other pastry delights.
Molds do not tear or shrink. Easily release your recipe.
Durable and easy to clean surface.